If you are an individual School with one or more locations and you are self managing your Lunch program with or without an external Vendor, use this guide to understand how you can setup Item Prices. 

 

You can specify price for each Item when you are creating or editing a Menu Item. Use the Price field to specify the price for the Item, as shown below. 

 

If you are serving large or extra large portion sizes for certain Grades, you can provide a price override when setting up the portion sizes.

The image below shows how the large portion size will cost additional 50 cents on top of the regular item price.